King size prawn cooked in smooth creamy tomato gravy.
A Bombay specialty. Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices.
Cooked in onion and tomato gravy with spices.
Cooked in onion, tomato and ginger thick gravy. Garnished with coriander.
Cooked with spinach, tomato, ginger, garlic and spices.
Prepared in spices, coconut cream and tomato gravy. A famous curry from South India region.